Our Vermont Maple Grill Dryglaze seasoning blend of maple & bits of smoky, spicy sage gives you the delicious, sweet and savory homestyle flavors of the Northeast for your favorite dishes. Delicious on beef, pork and chicken.
"For maximum munchability with this munchies favorite flavor… shake this naturally flavored topping on to your freshly-made popcorn! Try it on potatoes, chips, corn-on-the-cob, pizza, pasta…just let your culinary imagination go!"
A sophisticated blend of Italian cheese flavor and smoky pepper makes your freshly-made popcorn utterly delicious… just shake it on and start munching!
Our Athenian Herb Dryglaze is a complex seasoning blend that pairs sun-dried tomato, thyme & a hint of lemon with honey to create the ultimate seasoning for your Mediterranean-inspired dishes. Delicious on chicken, seafood and pork.
Our small-batch blended traditional Mediterranean Za’atar is an aromatic blend of sumac, sesame seeds and herbs that is totally delicious when mixed with oil and spread on bread; but really hits its stride as a seasoning for meats and veggies.
Serve up a decadent bowl of pasta that would make any nonna proud with this vegan red sauce. This rustic sauce is filled with Italian-American flavors like basil, oregano, thyme and garlic.
If you enjoy the delicious, classic Italian flavors of smooth, rich olive oil, robust garlic and savory Parmesan cheese, you're going to love this dipping oil.
Delectably smooth, richly sweet and unexpectedly captivating with a pop of salty, our Sea Salt Caramel Sauce takes desserts to a whole new level. Pour it over ice cream, dip fresh cut fruit into it or slather it over pound cake.
Our Southwest inspired Spicy Corn Relish will add a nice kick to your favorite Mexican and TexMex cuisine. Spice up a plate of nachos, load onto fish tacos or use as an accompaniment with your highly acclaimed chili.
This is another customer favorite from our Cafe. It's a classic French "mayo" that's blended with our Basil Pesto to create a deliciously versatile aioli.
The intense kick of flavor in this creamy aioli makes it the perfect topping for a delicious roast beef sandwich. Use it for dipping golden brown French fries or spoon over fresh asparagus for great flavor.
OK, we admit it. This may be one of our favorite products. Made with a luscious variety of ripe, juicy apples, tart apple cider and aromatic spices, it's like a delicious homemade apple pie without the crust!
Made in small batches, lightly seasoned and full of flavor, our Dipping Pretzels are what snack lover's crave. They are baked to just the right firmness and ready for dipping into mustard, dips or your favorite spread.
We almost never let this Hot Pepper Jelly disappear from our pantries. Whether you’re whipping up a pan sauce for chicken or pork or busting out a cheese board, the sweet and savory kick of this spicy pepper jam is a must.
Our Cucumber Dill Bloody Mary Mixer features the garden fresh flavor of just-picked cucumbers, dill, a dash of horseradish, tomato and spices. It's nicely balanced, not too spicy and perfect for your next weekend brunch.
Stonewall Kitchen's Chocolate Peppermint Sauce offers the cool taste of peppermint which dances around a rich dark chocolate embrace for a dip into elegance, perfect for dessert.
Satisfy your sweet tooth with this sauce, which brings some finesse to your favorite candy bar flavors! High-quality milk chocolate and gooey caramel are balanced by a pinch of sea salt, creating the perfect ice cream topping or hot chocolate mix-in.
In recognition of this original herb blend from France and often cited as a culinary revelation, we have created Stonewall Kitchen Herbes de Provence Dipping Oil.
